Research
Beneficial Bacteria
Part 3
New Approach To Controlling E. Coli In Pigs

Colorized
low-temperature electron micrograph of a cluster of
E. coli bacteria. Individual bacteria in this photo
are oblong and colored brown. As an alternative to using
antibiotics for fighting E. coli infections in newborn
and weaned pigs, scientists are finding promising results
from introducing mixes of beneficial bacteria, obtained
from other pigs, into the gut of young pigs. (Photo
by Eric Erbe, Colorization by Christopher Pooley.)
3-8-2004
An Agricultural Research Service scientist at the Southern
Plains Agricultural Research Center in College Station,
Texas, has come up with an alternative to antibiotics
to control Escherichia coli, the leading cause of sickness
and death in newborn and weaned pigs. Each year, the
U.S. swine industry loses millions of dollars to bacterial
infections in these vulnerable, young animals.
Roger
B. Harvey, a veterinary medical officer in the ARS Food
and Feed Safety Research Unit at College Station, leads
an effort to develop a mixed culture of beneficial bacteria
that's being referred to as "RPCF"--for recombined
porcine continuous-flow. Scientists think that RPCF
might one day be able to replace today's antibiotic
treatments, which are coupled with regulation of ambient
temperature, improvement in hygiene and applications
of zinc oxide. A growing resistance of E. coli to today's
antibiotics makes developing an effective replacement
especially important.
Harvey's method involves colonizing young pigs' intestinal
tracts with a mixture of beneficial bacteria obtained from other pigs.
This helps establish healthy microbial populations in the gut much
quicker than would otherwise occur. These "good" bacteria
attach to intestinal walls, blocking sites so that disease-causing,
"bad" bacteria can't attach and compete for needed nutrients.
Some of the colonizing bacteria also produce bactericidal compounds
that work against disease-causing pathogens, further reducing their
ability to colonize the intestinal tract.
About 35,000 pigs have been tested at four nursery
farms and one wean-to-finish operation in five different U.S. regions.
These farms had previously been diagnosed with disease caused by the
F-18 strain of E. coli. So far, the RPCF mixture of beneficial bacteria
has been shown to reduce illness, death and medication costs from
E. coli infections, compared to untreated pigs.
Read more about this research in the March 2004 issue
of Agricultural Research magazine.
ARS is the U.S. Department of Agriculture's chief
scientific research agency.
This article has been adapted from a news release
issued by USDA/Agricultural Research Service, www.ars.usda.gov.
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